Please note that this experience is currently unavailable.
What is Wantilan Luau?
Located at Royal Pacific Resort, the enchanting Wantilan Luau offers guests a chance to experience the exotic tastes of the South Pacific. This weekly Hawaiian dinner show is a musical journey through the Polynesian islands, featuring hula dancers, knife twirlers, and fire dancers. If that weren’t delightful enough, the tropical all-you-can-eat buffet includes Polynesian specialties such as pit-roasted suckling pig, guava BBQ short ribs, tropical fruits, and desserts.
Where is Wantilan Luau located?
At Royal Pacific Resort, one of Universal Orlando Resort’s hotels.
Wantilan Luau – hours and reservations
Shows occur every Saturday at 6:00 pm (with registration beginning at 5:30). You must purchase your tickets before the luau begins.
How much does it cost to attend Wantilan Luau?
Wantilan Luau is a separately ticketed event. Prices vary by age and seating choice:
Priority seating – $91
Premium seating – $81
Regular seating – $71
Children (ages 3–9):
Priority seating – $51
Premium seating – $41
Regular seating – $36
Note that children under three get in free, and that prices include gratuity, non-alcoholic beverages, wine, beer, and Mai Tais (but not taxes and fees). Additionally, those who purchase premium and priority seating will also receive a souvenir tiki mug.
Where can I purchase tickets for Wantilan Luau?
Admission can be purchased on the Universal Orlando Resort website.
Wantilan Luau – fun fact
Hawaiians have traditionally used luau gatherings to commemorate special occasions – in other words, Wantilan Luau is the place to celebrate a birthday, anniversary, or any other milestone, whether you’re staying at Royal Pacific Resort or not!
Sample Wantilan Luau menu
Island-spiced Vegetables Medley
With toasted almonds
Toasted Coconut Jasmine Rice
Fire-grilled Tender Beef
With straw mushroom, bean sprout, and baby corn
Hawaiian Chicken Teriyaki
Catch of the Day
From the Pacific waters
Pit-roasted Suckling Pig
Spiced rum-infused pineapple puree
Macadamia-crusted Goat Cheese
Kimchi napa cabbage and shiitake mushroom
Lomi Lomi Chicken Salad
With Maui onions, tomatoes, and green scallions
Ahi Poke Salad
With cellophane noodles and ginger-soy vinaigrette
Mixed Native Greens
Hearts of palm and citrus
Kona Coffee Ganache Pineapple Macadamia Tart
Tropical Fresh Fruit with White Chocolate Mousse Shots
Passion Fruit Crème Brûlée
Macaroni & Cheese
Peanut Butter & Jelly
With ketchup and honey mustard
Iceberg lettuce, tomatoes, croutons, cheddar cheese, ranch, and Thousand Island dressing
Sides and Drinks
Freshly Baked Bread & Rolls
With sweet butter
Mai Tais, beer, and wine
Freshly brewed regular and decaffeinated coffee
Gourmet hot and iced tea
Virgin Mai Tais (nonalcoholic)
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