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What is VIVO Italian Kitchen?
From appetizers to dessert, VIVO Italian Kitchen is the dream restaurant for Italian food-lovers of all kinds. Whether you like to play it safe with traditional pizza and pasta, or get authentically exotic with squid-ink seafood and beyond, VIVO’s curated recipes and quality ingredients will satisfy all of your flavorful cravings.
Where is VIVO Italian Kitchen located?
At Universal CityWalk Orlando.
VIVO Italian Kitchen – hours and reservations
VIVO Italian Kitchen is open Monday through Sunday, from 4:00 pm – 11:00 pm.
Reservations are available to book online.
What’s on the menu at VIVO Italian Kitchen?
Primi
Mussels Marinara – $15.00
White wine, garlic, basil, tomato, with crostini
Fried Ricotta – $10.00
Rosemary lemon ricotta lightly breaded and fried, house made tomato sauce, basil, ricotta salata
Lobster Gnudi Fritto – $16.00
Fried lobster ricotta gnudi, brandy saffron sauce
Mushroom Sauté – $11.00
Sautéed mushrooms, sherry, cream, parmesan
Calamari – $14.00
Flash-fried calamari, lemon-garlic aioli, marinara
Antipasto – $18.00
Salami, calabrese, prosciutto, fresh mozzarella, imported parmesan, grilled zucchini, caponata, olive tapenade, gorgonzola, provolone, roasted peppers, with crostini
Meatballs – $12.00
House-made meatballs in marinara
Beef Carpaccio – $16.00
Beef tenderloin, fried capers, grana padano, arugula, truffle emulsion
Polpo Alla Griglia – $18.00
Grilled octopus, caponata, red onion agro dulce, olive tapenade, fried capers, Calabrian chili oil, balsamic
Wood-stove Pizza
Quattro Formaggi – $19.00
(Vegetarian) Mozzarella, fontina, Italico, ricotta, sage
Margherita – $18.00
Tomato sauce, basil, extra virgin olive oil, buffalo mozzarella
Italian Meat – $19.00
Mozzarella, Italian sausage, pepperoni, San Marzano tomato sauce
Roasted Eggplant Pizza – $16.00
Roasted eggplant, San Marzano tomatoes, mozzarella, ricotta, panna, burrata, fresh basil, Calabrian chili oil
Zuppa and Insalata
Classic Caprese – $13.00
Marinated tomatoes, fresh mozzarella, basil, basalmic, sea salt
Minestrone– $8.00
Italian vegetable soup, ditalini pasta, pesto
Pasta Fagioli – $8.00
Italian soup with sautéed seasonal vegetables, cannellini beans, pasta ditalini riscossa, pancetta extra virgin olive oil, parsley
Panzanella – $10.00
Tuscan chopped salad with arugula, tuscan kale, beefsteak tomatoes, cucumber, fennel, red onion, croutons tossed with lemon thyme vinaigrette
Classic Caesar – $10.00
Romaine, croutons, grana padano, anchovy caesar dressing
Black Truffle Buratta – $16.00
Served with speck, arugula, roasted tomatoes, fresh artichoke, lemon thyme vinaigrette
Pasta
Pasta made fresh daily
Bolognese – $22.00
Classic meat sauce, spaghetti
Lasagna – $21.00
Pasta layers, bolognese, parmesan, mozzarella, creamy white sauce
Sausage Ragu – $21.00
Italian sausage, cream, marinara, creste di gallo
Linguine and Clams – $25.00
Seasonal clams, red chili flakes, garlic, white wine
Chicken Fettuccine Alfredo – $23.00
Grilled chicken breast, parmesan cream sauce, pancetta, peas
Eggplant Alla Norma – $20.00
Tomato sauce, fresh mozzarella, basil, penne
Shrimp Fra Diavolo – $28.00
Jumbo prawns and squid ink pasta tossed in Vivo’s house-made tomato sauce with Calabrian chili peppersand fresh basil
Vegan Sausage Pasta – $21.00
Seared vegan Italian sausage, penne, marinara, spinach
Pasta Primavera – $20.00
Seasonal vegetables, garlic, olive oil, angel hair pasta
Chicken Ravioli – $24.00
Chicken and ricotta stuffed, creamy pesto, Calabrian chili oil, toasted pine nuts, oven-dried tomatoes
Squid Ink Seafood – $27.00
Shrimp, clams, mussels, calamari, white wine, basil, black spaghetti
Lamb Ragu – $22.00
Traditional slow cooked, marinara, spaghetti
Bucatini with Meatballs – $22.00
Three house-made meatballs, marinara, mozzarella
Ravioli – $22.00
Spinach and ricotta stuffed, tomato concasse, fresh basil
Piatto Principale
Trottole Pasta – $22.00
Trottole, house made fennel sausage meatballs, broccolini, red pepper flakes, oven dried tomatoes, chicken broth, Romano cheese
Picatta
White wine, lemon, capers, linguine
Chicken – $24.00
Veal – $28.00
Sweet Potato Gnocchi – $29.00
Sweet potato, ricotta, braised pork cheek, cream, porcini mushroom, arugula salsa verde
Lamb Shank – $35.00
Braised lamb shank, garlic Parmesan polenta, sautéed broccolini
Parmigiano
Marinara, mozzarella, linguine
Chicken – $24.00
Veal – $28.00
Swordfish – $31.00
grilled swordfish, caponata, spinach, baby potatoes, salmoriglio sauce
Tagliata* – $36.00
Grilled New York striploin served with arugula, shaved parmesan, roasted potatoes, rosemary garlic oil, smoked sea salt
Baked Eggplant Parmigiana – $21.00
Layers of roasted eggplant, marinara, basil, mozzarella
Lobster Ravioli – $32.00
Wild mushrooms, brandy saffron sauce
Short Rib – $32.00
Saffron risotto, asparagus, parmesan
Marsala
Sautéed mushrooms, marsala wine sauce, linguine
Chicken – $23.00
Veal – $26.00
Salmon* – $31.00
fresh grilled salmon, orange-fennel, tomato and olive relish, baby potatoes
Kids’ Menu
Spaghetti with Meatball – $9.00
House-made meatball, spaghetti, marinara
Cheese Pizza – $9.00
San Marzano tomato sauce, mozzarella
Pepperoni Pizza – $9.00
San Marzano tomato sauce, big eye pepperoni, mozzarella
Grilled Chicken Breast – $9.00
Grilled chicken, choice of applesauce or grapes
Shrimp Skewer – $10.00
Grilled shrimp skewer, mixed vegetables
Meatball Sandwiches – $9.00
Two mini meatball sandwiches, marinara sauce
Dessert Menu
Stracciatella Semi Freddo – $8.00
Sweet frozen vanilla ice cream and shaved chocolate on a chocolate cookie crust, warm chocolate ganache, chocolate shards
Tiramisu – $9.00
Lady fingers soaked in espresso, coffee liqueur, creamy mascarpone, chocolate shavings
Baba al Rum – $10.00
Italian rum Cake, bruleed sabayon, whipped cream, lemon curd, fresh strawberries, pistachio, micro mint
*contains alcohol, not suitable for minors
Cannoli – $9.00
Sweet ricotta filling, chocolate chips, pistachios, Luxado cherries
Flourless Chocolate Cake – $8.00
warm raspberry center, topped with vanilla ice cream, chocolate ganache
Panna Cotta – $8.00
Vanilla custard with mixed berry coulis
VIVO Italian Kitchen – photo gallery
VIVO Italian Kitchen – real guest reviews
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Oh my this place is good! I dream about the pasta I had while here! My husband and I stopped in one night while staying and visiting the parks for our honeymoon and it was so good that we came back the following two nights!! It was incredibly busy every time we came, but the wait wasn't bad and we made reservations for the following nights. It's a very fun atmosphere and a nice touch with the open kitchen and pasta making area. We are coming back for our anniversary this year and already have plans to eat there multiple times!
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