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Islands Dining Room (full-service) at Loews Royal Pacific Resort

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Islands Dining Room at Loews Royal Pacific Resort
Islands Dining Room at Loews Royal Pacific Resort

What is Islands Dining Room?

Islands Dining Room is the place to go for relaxing resort dining with an Asian flair, particularly if you’re staying at Royal Pacific Resort. Islands offers a full-service breakfast, where traditional favorites are plated up with a tropical twist. And in the evening, guests will find an exciting dinner menu that features seafood, steak, pizza, and burgers.

Where is Islands Dining Room located?

At Royal Pacific Resort, one of Universal Orlando Resort’s hotels.

Islands Dining Room – hours and reservations

Breakfast
Monday – Friday: 7:00 AM – 11:00 PM
Saturday – Sunday: 7:00 AM – 12:00 PM

Dinner
Monday – Sunday: 5:00 PM – 10:00 PM

Reservations are available to book online at Resy.

Islands Dining Room – theming

As you’ll see in the photo gallery below, Islands Dining Room brings together an eclectic Asian vibe that takes inspiration from not just the South Pacific, but also Indonesia, Vietnam, Thailand, and more. The fun frogs that surround the main room were carved in Indonesia, and the serving stations and wood-screen panels are reminiscent of a Vietnamese pagoda or Japanese ryokan (respectively).

What was Islands Dining Room’s opening date?

June 2002

Islands Dining Room at Loews Royal Pacific Resort
Islands Dining Room at Loews Royal Pacific Resort

Breakfast

Islands Breakfast Buffet

$34.00 Adult
$18.00 Child (ages 3 – 9)

Fresh Fruit
Smoked Salmon
Fresh Pastries
Omelet Station
Sausage
Biscuits
Sausage Gravy
Bacon
Pancakes
Potatoes
Fresh Charcuterie
Steel Cut Oatmeal
Scrambled Eggs
Japanese breakfast
Jasmine Rice
Miso Soup
Unlimited Coffee & Juice

Farm-fresh Eggs

Two Eggs Any Style – $24.00

Custom Omelet – $24.00

Avocado Toast – $16.00
Add Salmon for an additional charge

Classic Eggs Benedict – $25.00

South Pacific Eggs Benedict – $25.00

Black Angus Steak and Eggs – $35.00

Griddle

Islands Continental – $13.00
Hawaiian Pancakes – $20.00
Buttermilk Pancakes – $21.00
Belgian Waffle – $21.00
Tahitian French Toast a l’Orange – $20.00
Gluten-Free Pancakes – $21.00
Gluten-Free Breakfast Pizza – $17.00
Smoked Salmon – $19.00

Fruit & Cereal

Pacifica Fruit Platter – $17.00
Tropical fruit, golden pineapple, fresh berries and choice of vanilla yogurt, Greek yogurt, cottage cheese or banana bread

Tropical Fruit Platter – $10.00
Passion fruit yogurt, toasted coconut, dried fruit, granola

Irish Steel Cut Oatmeal – $10.00
Golden raisins, cinnamon, brown sugar

Organic Kashi – $8.00

Dry Cereals – $8.00
Choice of Kellogg’s cereal: Raisin Bran, Cheerios, Frosted Flakes, Fruit Loops, Apple Jacks or Rice Krispies
Add banana or mixed berries +$3.00

Breakfast Sides

Yukon Gold Breakfast Potato – $8.00

Breakfast Meat – $9.00
Choice of bacon, turkey bacon, or turkey sausage

50CUT Pork Sausage – $9.00
Blend of mushrooms and herbs

Mixed Berries – $8.00

From the Bakery – $8.00
Choice of toast, bagel, English muffin, or cinnamon sugar donut

Baked Muffin – $8.00
Choice of blueberry, banana nut, chocolate, or macadamia nut

New York-Style Bagel – $6.00
Choice of plain, cinnamon-raisin, or everything

Breakfast Beverages

Fresh Juice – $6.00
Choice of orange, grapefruit, mango, papaya, cranberry, P.O.G., guava, pineapple, apple, tomato or V-8

Harney & Sons Teas – $5.00
Choice of Earl Grey, English breakfast, Egyptian chamomile, organic peppermint, organic green or decaffeinated black

For Five Coffee – $5.00
Regular or decaf

Cappuccino & Specialty Coffees – $6.00

Fiji Natural Artesian Water – $4.00 | $8.00
Small | Large

S. Pellegrino Sparkling Natural Mineral Water – $4.00 | $8.00
Small | Large

Bottomless Cocktails – $25.00
Choice of Mimosa or Bloody Mary

Dinner Menu

Starters

Thai Peanut Chicken Lettuce Wraps – $20.00
Baby iceberg, pickled onions, lime

Krab Rangoon – $14.00
Lump crab, kani, cream cheese, wonton wrapper, sweet and sour sauce

Vegetable Spring Rolls – $12.00
Cabbage, carrots, shiitake mushrooms, glass noodles, dragon sauce

Chicken & Sweet Potato Lumpia – $15.00
Nước chấm sauce

Korean Chicken Bao Buns – $15.00
Đồ Chua, gochujang, toasted peanuts

Beef Rendang – $14.00
Scallion pancakes, mint yogurt sauce

Soup and Salads

Thai Peanut Salad – $15.00
The Villages Grown mixed greens, edamame, carrots, toasted peanuts, Thai peanut dressing

Islands Japanese Salad – $15.00
Arugula, frisée, baby iceberg, grape tomatoes, cucumber, carrot, ginger dressing

Beef Brisket Pho – $22.00
Vermicelli noodles, baby bok chop, bean sprouts, shiitake mushrooms, carrots

Chinese Chicken Noodle – $21.00
Udon noodles, baby bok choy, bean sprouts, shiitake mushrooms, carrots

Siu Yuk Pork Belly Ramen – $23.00
Egg noodles, shoyu soft-cooked egg, baby bok choy, bean sprouts, shiitake mushrooms, carrots

From the Wok

Mongolian Beef – $29.00
Sweet soy, shiitake mushrooms, red onions, jasmine rice

Chicken Fried Rice – $23.00
Teriyaki, red onions, peas, carrots, bean sprouts

Panang Chicken Curry – $27.00
Haricots verts, onions, Thai basil, jasmine rice

Vegan Drunken Noodles – $26.00
Sweet and spicy soy, tofu, haricots verts, peppers, shiitake mushrooms

Tofu & Black Bean Dragon Sauce – $24.00
Baby bok choy, straw mushrooms, red onions, jasmine rice

Broccoli & Tofu Lo Mein – $22.00
Teriyaki sauce, broccoli, carrots, straw mushrooms

From the Fire

Tokyo-Style Meats by Linz Ribeye – $52.00
Lo mein stir-fry, beech mushrooms, yum yum sauce

Hibachi True North Salmon – $38.00
Cucumber namasu, jasmine rice, lomi lomi tomato relish, ponzu sauce

General Tso’s Chicken – $27.00
Broccoli, peppers, onions, jasmine rice

Sticky Ribs – $28.00 half; $44.00 full
Half or full rack of baby back ribs, Hoisin glaze, stir-fried vegetables, jasmine rice

Gai Yang Thai Half Chicken – $30.00
Teriyaki stir-fried vegetables, jasmine rice

Singapore Florida Red Snapper – $45.00
Papaya slaw, jasmine rice, hot bean soy sauce

Desserts

Fiji Apple Upside Down Cake – $12.00
Vanilla bean ice cream, caramel sauce

Vegan Dark Chocolate Mousse Cake – $12.00
Raspberry coulis

Coconut Ube Flan – $12.00
Coconut cream cheese flan, toasted coconut

Pumpkin Dolce Crème Brûlée – $12.00
Roasted Asian pear

Apple Cider Sorbet – $8.00
Mint leaf

Dinner Beverages

Draft Beers

Jake’s American Red Lager – $12.00
A beer specially created for Jake’s American Bar at Loews Royal Pacific Resort. A medium-bodied beer with excellent flavor, mild hop bitterness, and a clean finish.
Cape Canaveral, Florida
IBU: 29 | ABV: 5.2%

Modelo Especial – $12.00
Mexico
IBU: 18 | ABV: 4.4%

Stella Artois Pale Lager – $13.00
Belgium
IBU: 21 | ABV: 5.0%

Michelob Ultra – $12.00
Colorado, USA
IBU: 9 | ABV: 5.4%

Rotating Florida Craft Brew – $13.00

Craft Beers

Goose Island 132 Wheat – $13.00
Chicago IL
ABV: 5.4%

Peroni Nastro Azzuro – $13.00
Rome Italy
ABV: 5.1%

Warsteinergolden Pilser – $13.00
Westphalia Germany
ABV: 4.8%

Kona Brewing Big Wave – $13.00
Kihei HI
ABV: 4.4%

Truly Hard Seltzer – $13.00
Wild Berry
ABV: 5.0%

Specialty Cocktails

Polynesian Pop – $16.00
Koloa Coconut Rum, Cointreau, fresh lime juice, Alchemist Orgeat, guava nectar

Coco Crowd Pleaser – $17.00
Grey Goose Vodka, pineapple juice, coconut water, fresh lemon, Alchemist Coconut Syrup

Pineapple Old Fashioned – $17.00
Maker’s Mark Kentucky Straight Bourbon, house-made pineapple syrup, Angostura Aromatic Bitters

Passion Fruit Margarita – $16.00
Don Julio Tequila, Grand Marnier, passion fruit syrup, fresh lemon juice, passion fruit nectar

Island Timez – $17.00
Patrón Reposado Tequila, St-Germain Elderflower Liqueur, fresh grapefruit juice, Alchemist Falernum Syrup

Zero Proof

Coconut Lychee – $14.00
Lychee juice, coconut water, fresh lime juice, Alchemist Ginger Syrup

Watermelon Hibiscus – $14.00
Fresh watermelon juice, hibiscus tea, fresh lemon

Ramune Japanese Soda – $9.00
Choice of lychee, strawberry, original, orange or yuzu

Sake

Yama Yuzu – $19.00 | $80.00
8 oz; Bottle
Bright and vibrant with fresh hand-pressed mountain yuzu

Hana Awaka Sparkling Berry – $30.00
Light and refreshing, infused with mixed berries

Sacred Mist Nigori – $40.00
Creamy texture with notes of vanilla and ripe melon

Dassai 50 Blue – $95.00
Complex flavors with notes of cantaloupe and candied pineapple

White Wines

Chardonnay

Maven’s Oath – $13.00 glass; $52.00 bottle
Mer Soleil Reserve – $15.00 glass; $60.00 bottle
Sanford – $60.00 bottle
Sonoma Cutrer – $16.00 glass; $64.00 bottle
Duckhorn – $18.00 glass; $72.00 bottle
Daou Estate – $80.00 bottle
Chateau Montelena – $155.00 bottle
Cakebread Cellars – $26.00 glass; $104.00 bottle
Frank Family – $80.00 bottle
Domaine Chanson Le Bourgogne – $80.00 bottle
Browne Heritage – $75.00 bottle

Sauvignon Blanc

Maven’s Oath – $12.00 glass; $52.00 bottle
Wither Hills – $15.00 glass; $60.00 bottle
Kim Crawford – $64.00 bottle
Stags’ Leap – $22.00 glass; $88.00 bottle
Cloud Bay – $70.00 bottle

More whites

Primarius Pinot Gris – $45.00 bottle
Bertani Pinot Grigio – $15.00 glass; $60.00 bottle
Santa Margherita Pinot Grigio – $20.00 glass; $80.00 bottle
Miravel Côtes de Provence Rosé – $60.00 bottle
Blindfold by The Prisoner White Blend – $90.00 bottle
Grgich Hills Fumé Blanc – $90.00 bottle
Peyrassol La Croix – $48.00 bottle

Red Wines

Cabernet Sauvignon

Maven’s Oath – $13.00 glass; $52.00 bottle
Daou Paso Robles – $16.00 glass; $64.00 bottle
Simi Landslide – $110.00 bottle
Taub Family Heritage – $150.00 bottle
Chateau Montelena – $155.00 bottle
Chimney Rock – $180.00 bottle
Caymus – $210.00 bottle
Duckhorn – $30.00 glass; $120.00 bottle
Daou Reserva Estate – $160.00 bottle

Merlot

Waterbrook Reserve – $85.00 bottle
Duckhorn – $120.00 bottle
Markham Six Stack – $15.00 glass; $60 bottle

Pinot Noir

Maven’s Oath – $13.00 glass; $52.00 bottle
Belle Glos “Clark and Telephone” – $100.00 bottle
Frank Family – $24.00 glass; $96.00 bottle
Bloomhouse by Argyle – $16.00 glass; $64.00 bottle
Domaine Chanson Le Bourgogne – $120.00

Malbec

Bodegas Caro Aruma by Lafite Rothchild – $15.00 glass; $60.00 bottle
Red Schooner – $100.00 bottle
Brown Family Vineyards – $120.00

Blends and More

Legende Bordeaux – $15.00 glass; $60.00 bottle
Castello di Volpaia Classico Chianti – $75.00 bottle
The Prisoner Red Blend – $25.00 glass; $100.00 bottle
Chappellet Red Blend – $27.00 glass; $108.00 bottle
Pessimist by Daou Red Blend – $16.00 glass; $64.00 bottle
Neyers Zinfandel – $17.00 glass; $80.00 bottle
The Specialist Zinfandel – $65.00 bottle
Brooker Harvey & Harriet Red Blend – $18.00 glass; $72.00 bottle

Bubbly

Lunetta Prosecco – $14.00 glass; $56.00 bottle
Bisol Jeio – $16.00 glass; $64.00 bottle
Nicolas Feuillatte Brut – $38.00 glass; $150.00 bottle
Taittinger Brut – $150.00 bottle
Veuve Clicquot Brut – $180.00 bottle
Ferrari Brut Sparkling – $25.00 glass; $100 bottle
Moet Chandon Imperial Brut – $150.00 bottle
Moet Chandon Rosé – $180.00 bottle
Dom Perignon – $500.00 bottle

Islands Dining Room – photo gallery

Islands Dining Room – real guest reviews

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Orlando Informer
Average rating:  
 1 reviews
 by Jim Londa
Great service and food
Date Of Last Visit: 03/11/2022

Mustapha is a fantastic server...great customer ineraction and very professional! It was truly a pleasure having him as a server on more than one occasion while staying at the resort. Id give him 10 stars..but its only allowing 5

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