Islands Dining Room (full-service) at Loews Royal Pacific Resort

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What is Islands Dining Room?

Islands Dining Room is the place to go for relaxing resort dining with an Asian flair, particularly if you’re staying at Royal Pacific Resort. Islands offers a full-service breakfast, where traditional favorites are plated up with a tropical twist. And in the evening, guests will find an exciting dinner menu that features seafood, steak, pizza, and burgers.

Where is Islands Dining Room located?

At Royal Pacific Resort, one of Universal Orlando Resort’s hotels.

Islands Dining Room – hours and reservations

Breakfast
Monday through Friday, from 7:00 am to 11:00 am
Saturday and Sunday, from 7:00 am to 12:00 pm

Dinner
Monday through Sunday, from 6:00 pm to 10:00 pm daily

Reservations are available to book online at Resy.

Islands Dining Room – theming

As you’ll see in the photo gallery below, Islands Dining Room brings together an eclectic Asian vibe that takes inspiration from not just the South Pacific, but also Indonesia, Vietnam, Thailand, and more. The fun frogs that surround the main room were carved in Indonesia, and the serving stations and wood-screen panels are reminiscent of a Vietnamese pagoda or Japanese ryokan (respectively).

What was Islands Dining Room’s opening date?

June 2002

What’s on the menu at Islands Dining Room?

Breakfast

Islands Breakfast Buffet

$32.00 Adult
$17.00 Child (ages 3 – 9)

Fresh Fruit
Smoked Salmon
Fresh Pastries
Omlet Station
Sausage
Biscuits
Sausage Gravy
Bacon
Pancakes
Potatoes
Fresh Charcuterie
Steel Cut Oatmeal

Coffee and More

Fresh Juice – $6.00
Choice of orange, grapefruit, mango, papaya, cranberry, P.O.G., guava, pineapple, apple, tomato, or V-8

Harney & Sons Teas – $5.00
Choice of Earl Grey, English breakfast, Egyptian chamomile, organic peppermint, organic green or decaffeinated black

For Five Coffee – $5.00

Cappuccino and Specialty Coffee – $6.00

Fiji Natural Artesian Water – $4.00 | $7.00
Small | Large

S. Pellegrino Sparkling Natural Mineral Water – $4.00 | $7.00
Small | Large

Farm-fresh Eggs

Two Eggs Any Style – $19.00
Served with breakfast potatoes and choice of bacon, pork sausage or grilled ham

Custom Omelet – $20.00
Choice of up to three of the following: tomato, spinach, onions, bacon, pork sausage, ham, chorizo, American cheese, cheddar cheese, mozzarella cheese, mushrooms, and peppers. Served with breakfast potatoes.

Avocado Toast – $16.00
Multigrain toast, mashed avocado, buttermilk blue cheese, and two poached eggs. Served with breakfast potatoes.
Add Salmon – +$10.00

Classic Eggs Benedict – $22.00
Toasted English muffin, poached eggs, Canadian bacon, hollandaise and asparagus. Served with breakfast potatoes.

Black Angus Steak and Eggs – $25.00
6 oz. sirloin, two eggs any style and bacon. Served with breakfast potatoes.

Egg White & Smoked Turkey Wrap – $15.00
Served with breakfast potatoes

Griddle

Islands Continental – $13.00
Chef’s choice of market pastries and mixed berries. Includes your choice of juice or coffee

Hawaiian Pancakes – $20.00
Toasted coconut, golden pineapple, macadamia nuts

Buttermilk Pancakes – $19.00
With cinnamon butter

Belgian Waffle – $19.00
With mixed berries and sweet butter

Tahitian French Toast a l’Orange – $19.00
Caramelized bananas and cinnamon butter

Gluten-Free Pancakes – $19.00
Mixed berries

Breakfast Pizza – $17.00
Turkey sausage, peppers, mushrooms, and two sunny-side-up eggs

Smoked Salmon – $19.00
Toasted bagel and traditional accompaniments

Fruit & Cereal

Pacifica Fruit Platter – $16.00
Tropical fruit, golden pineapple, fresh berries, and choice of vanilla yogurt, Greek yogurt, cottage cheese, or banana bread

Tropical Fruit Platter – $10.00
Passion fruit yogurt, toasted coconut, dried fruit, granola

Irish Steel Cut Oatmeal – $7.00
Golden raisins, cinnamon, brown sugar

Dry Cereals – $7.00

Organic Kashi – $8.00

Breakfast Sides

Yukon Gold Breakfast Potato – $7.00

Turkey Bacon or Sausage – $8.00

Pork Bacon or Sausage – $8.00

Mixed Berries – $8.00

Toast – $6.00

New York-Style Bagel – $6.00
Choice of plain, cinnamon-raisin, or everything

English Muffin – $6.00

Cinnamon Sugar Donut – $6.00

Baked Muffin – $6.00
Choice of blueberry, banana nut, chocolate, or macadamia nut

Dinner Menu

Starters

Chicken Lettuce Wraps – $20.00
Ground chicken, baby romaine lettuce, peanuts, pickled onions, Thai sweet chili sauce, soy dipping sauce

Krab Rangoon – $13.00
Krab, cream cheese, Thai sweet chili sauce

Vegetable Spring Rolls – $12.00
Shredded cabbage, carrots, Thai sweet chili sauce

Chicken Gyoza – $14.00
Soy dipping sauce

Shrimp Tempura – $16.00
Shimeji mushroom, shishito pepper, golden curry sauce

Soup and Salads

Miso Soup – $10.00
Miso, tofu, scallions, wakame, shiitake mushrooms

Crunchy Thai Salad – $12.00
Mixed greens, carrots, edamame, bean sprouts, baby romaine lettuce, peppers, crunchy peanuts, Thai peanut dressing

Kyoto Ginger Salad – $12.00
Romaine lettuce, grape tomatoes, cucumber, carrots, daikon, carrot-ginger dressing
Add Chicken +$10.00, Shrimp +$12.00, Salmon +$14.00

From the Fire

Korean Bulgogi Ribeye – $48.00
Black Angus beef, cardamom orange carrot, kimchi fried rice, grilled sesame broccolini, kimchi butter

Hibachi Teriyaki Salmon – $36.00
Tru North salmon, cucumber namasau, rice, Japanese ponzu

General Tso’s Chicken – $23.00
Crispy chicken, broccoli, green and red peppers, onions, spicy and tangy sauce, jasmine rice

Sticky Ribs – $26.00 half; $42.00 full
Half or full rack of baby back ribs, Asian glaze, peanuts, sesame seeds, scallions, jasmine rice, stir-fried veggies

Gai Yang Thai Half Chicken – $27.00
Gai Yang-marinated half chicken, lemongrass, garlic, soy, jasmine rice, ginger, sweet and spicy vegetables

Misoyaki Cod Fish – $45.00
Cod fish, sizzling soy vinaigrette, baby bok choy, baby carrots, jasmine rice

Tokyo-Style Lo Mein Steak – $39.00
Flat iron steak, lo mein, yum yum sauce, beech mushroom

From the Wok

Mongolian Beef – $25.00
Stir-fried beef, scallions, shiitake mushrooms, red onions, sweet soy sauce, jasmine rice

Chicken Fried Rice – $23.00
Chicken, peas, carrots, bean sprouts, teriyaki sauce

Green Curry Chicken – $23.00
Snow peas, zucchini, squash, carrots, bell pepper, green curry, jasmine rice

Islands Fried Rice – $26.00
Shrimp, toasted coconut, pineapple, peas, carrots, bean sprouts, tomato-shrimp paste

The Wok Experience
Available Friday and Saturday, from 6pm – 9pm only. Adult $39.00 | Child (ages 3 – 9) $15.00

All-you-care-to-eat. Create your own Pan-Asian stir-fry bowl with choice of the below. Your Wok Experience also includes a salad bar, soup of the day, and dessert.

PROTEIN
Beef, chicken, shrimp, or tofu.

STARCH
Rice noodles, jasmine rice, or lo mein noodles.

VEGETABLES
Variety of assorted vegetables.

AND MORE
Thai red curry, teriyaki, sweet and sour sauce.

Desserts

Baked Pineapple Parfait – $12.00
Macerated pineapple, white chocolate mousse, vanilla gluten-free sponge cake, crispy macadamia meringue, mint

Yin & Yang Chocolate Oreo Cake – $10.00
Dark and white chocolate mousse, orange-ginger jelly, Oreo crust

Dark Chocolate Mousse Cake – $12.00
Dairy-free chocolate, vegan chocolate sponge cake, dark chocolate non-dairy whipped cream

Passion Fruit Cheesecake – $12.00
Vegan cream cheese, vegan cracker crumbs, non-dairy whipped cream

Red Wines

Cabernet Sauvignon

Archetype – $10.00 glass; $40.00 bottle

Imagery – $16.00 glass; $60.00 bottle

Justin – $64.00 bottle

Silver Palm – $80.00 bottle

Daou Paso Robles – $24.00 glass; $98.00 bottle

Daou Estate – $110.00 bottle

Simi Landslide – $110.00 bottle

Taub Family Heritage – $150.00 bottle

Chateau Montelena – $155.00 bottle

Chimney Rock – $180.00 bottle

Caymus – $210.00 bottle

Soul of a Lion – $220.00 bottle

Merlot

Benziger – $14.00 glass; $56.00 bottle

Waterbrook Reserve – $85.00 bottle

Swanson – $100.00 bottle

Duckhorn – $120.00 bottle

Pinot Noir

Archetype – $10.00 glass; $40.00 bottle

Meiomi – $64.00 bottle

Belle Glos “Clark and Telephone” – $100.00 bottle

Argyle Reserve Willamette Valley– $100.00 bottle

Malbec

Bodegas Caro Aruma by Lafite Rothchild – $12.00 glass; $48.00 bottle

Red Schooner – $80.00 bottle

Blends and More

Legende Bordeaux – $15.00 glass; $60.00 bottle

Castello di Volpaia Classico Chianti – $75.00 bottle

Pessimist Red Blend – $15.00 glass; $60.00 bottle

Brooker Harvey & Harriet Red Blend – $18.00 glass; $72.00 bottle

The Prisoner Red Blend – $25.00 glass; $100.00 bottle

8 Years in the Desert Zinfandel – $100.00 bottle

Parraduxx Red Blend – $120.00 bottle

Bubbly

Lamarca Prosecco – $15.00 glass; $60.00 bottle

Lunetta Prosecco – $16.00 glass; $64.00 bottle

Bisol Jeio – $25.00 glass; $100.00 bottle

Pommery Brut Royal – $130.00 bottle

Nicolas Feuillatte Brut – $150.00 bottle

Taittinger Brut – $150.00 bottle

Veuve Clicquot Brut – $180.00 bottle

Bollinger Special Cuvée – $210.00 bottle

White Wines

Chardonnay

Archetype – $10.00 glass; $40.00 bottle

Landmark Overlook – $52.00 bottle

Mer Soleil Reserve – $14.00 glass; $56.00 bottle

Sanford – $60.00 bottle

Wente – $16.00 glass; $64.00 bottle

Sonoma Cutrer – $16.00 glass; $64.00 bottle

Daou Estate – $80.00 bottle

Duckhorn – $18.00 glass; $72.00 bottle

Clos Pegase Mitsuko’s Vineyard – $90.00 bottle

Chateau Montelena – $125.00 bottle

Sauvignon Blanc

Archetype – $10.00 glass; $40.00 bottle

Wither Hills – $14.00 glass; $56.00 bottle

Kim Crawford – $64.00 bottle

More whites

Primarius – $45.00 bottle

Bertani – $14.00 glass; $56.00 bottle

Miravel Côtes de Provence – $60.00 bottle

Daou – $17.00 glass; $68.00 bottle

Blindfold by The Prisoner White Blend – $80.00 bottle

Grgich Hills Fumé Blanc – $90.00 bottle

Specialty Cocktails

Bourbon Berry Smash – $16.00
Jim Beam Bourbon, lemon, raspberries, blackberries, simple syrup

Cruising Cosmo – $16.00
Absolut Citron Vodka, triple sec, raspberries, fresh lime juice, simple syrup

French 75 – $16.00
Hendrick’s Gin, Lunetta Prosecco, fresh lemon juice, simple syrup

Island Mai Tai – $16.00
Bacardí Light Rum, Cruzan Single Barrel Rum, Cointreau, orgeat, fresh lime juice, Myers’s Dark Rum

Jake’s Spicy Margarita – $16.00
Patrón Silver Tequila, triple sec, fresh lime juice, pineapple juice, agave, jalapeño, pineapple

Old Smokey – $16.00
Elijah Craig Bourbon, simple syrup, Angostura biters, orange bitters, mezcal, filthy cherry

Strawberry Fields – $16.00
Ketel One Vodka, fresh lime juice, strawberries, simple syrup, ginger beer

Tropical Cooler – $16.00
Aviation American Gin, St-Germain Elderflower Liqueur, cucumber, lime juice

Islands Paradise Punch – $18.00
Served in a souvenir glass

Islands Dining Room – photo gallery

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Islands Dining Room – real guest reviews