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What is Islands Dining Room?
Islands Dining Room is the place to go for relaxing resort dining with an Asian flair, particularly if you’re staying at Royal Pacific Resort. Islands offers a full-service breakfast, where traditional favorites are plated up with a tropical twist. And in the evening, guests will find an exciting dinner menu that features seafood, steak, pizza, and burgers.
Where is Islands Dining Room located?
At Royal Pacific Resort, one of Universal Orlando Resort’s hotels.
Islands Dining Room – hours and reservations
Breakfast
Monday – Friday: 7:00 AM – 11:00 PM
Saturday – Sunday: 7:00 AM – 12:00 PM
Dinner
Monday – Sunday: 5:00 PM – 10:00 PM
Reservations are available to book online at Resy.
Islands Dining Room – theming
As you’ll see in the photo gallery below, Islands Dining Room brings together an eclectic Asian vibe that takes inspiration from not just the South Pacific, but also Indonesia, Vietnam, Thailand, and more. The fun frogs that surround the main room were carved in Indonesia, and the serving stations and wood-screen panels are reminiscent of a Vietnamese pagoda or Japanese ryokan (respectively).
What was Islands Dining Room’s opening date?
June 2002
What’s on the menu at Islands Dining Room?

Breakfast
Islands Breakfast Buffet
$34.00 Adult
$18.00 Child (ages 3 – 9)
Fresh Fruit
Smoked Salmon
Fresh Pastries
Omelet Station
Sausage
Biscuits
Sausage Gravy
Bacon
Pancakes
Potatoes
Fresh Charcuterie
Steel Cut Oatmeal
Scrambled Eggs
Japanese breakfast
Jasmine Rice
Miso Soup
Unlimited Coffee & Juice
Farm-fresh Eggs
Two Eggs Any Style – $24.00
Custom Omelet – $24.00
Avocado Toast – $16.00
Add Salmon for an additional charge
Classic Eggs Benedict – $25.00
South Pacific Eggs Benedict – $25.00
Black Angus Steak and Eggs – $35.00
Griddle
Islands Continental – $13.00
Hawaiian Pancakes – $20.00
Buttermilk Pancakes – $21.00
Belgian Waffle – $21.00
Tahitian French Toast a l’Orange – $20.00
Gluten-Free Pancakes – $21.00
Gluten-Free Breakfast Pizza – $17.00
Smoked Salmon – $19.00
Fruit & Cereal
Pacifica Fruit Platter – $17.00
Tropical fruit, golden pineapple, fresh berries and choice of vanilla yogurt, Greek yogurt, cottage cheese or banana bread
Tropical Fruit Platter – $10.00
Passion fruit yogurt, toasted coconut, dried fruit, granola
Irish Steel Cut Oatmeal – $10.00
Golden raisins, cinnamon, brown sugar
Organic Kashi – $8.00
Dry Cereals – $8.00
Choice of Kellogg’s cereal: Raisin Bran, Cheerios, Frosted Flakes, Fruit Loops, Apple Jacks or Rice Krispies
Add banana or mixed berries +$3.00
Breakfast Sides
Yukon Gold Breakfast Potato – $8.00
Breakfast Meat – $9.00
Choice of bacon, turkey bacon, or turkey sausage
50CUT Pork Sausage – $9.00
Blend of mushrooms and herbs
Mixed Berries – $8.00
From the Bakery – $8.00
Choice of toast, bagel, English muffin, or cinnamon sugar donut
Baked Muffin – $8.00
Choice of blueberry, banana nut, chocolate, or macadamia nut
New York-Style Bagel – $6.00
Choice of plain, cinnamon-raisin, or everything
Breakfast Beverages
Fresh Juice – $6.00
Choice of orange, grapefruit, mango, papaya, cranberry, P.O.G., guava, pineapple, apple, tomato or V-8
Harney & Sons Teas – $5.00
Choice of Earl Grey, English breakfast, Egyptian chamomile, organic peppermint, organic green or decaffeinated black
For Five Coffee – $5.00
Regular or decaf
Cappuccino & Specialty Coffees – $6.00
Fiji Natural Artesian Water – $4.00 | $8.00
Small | Large
S. Pellegrino Sparkling Natural Mineral Water – $4.00 | $8.00
Small | Large
Bottomless Cocktails – $25.00
Choice of Mimosa or Bloody Mary
Dinner Menu
Starters
Thai Peanut Chicken Lettuce Wraps – $20.00
Baby iceberg, pickled onions, lime
Krab Rangoon – $14.00
Lump crab, kani, cream cheese, wonton wrapper, sweet and sour sauce
Vegetable Spring Rolls – $12.00
Cabbage, carrots, shiitake mushrooms, glass noodles, dragon sauce
Chicken & Sweet Potato Lumpia – $15.00
Nước chấm sauce
Korean Chicken Bao Buns – $15.00
Đồ Chua, gochujang, toasted peanuts
Beef Rendang – $14.00
Scallion pancakes, mint yogurt sauce
Soup and Salads
Thai Peanut Salad – $15.00
The Villages Grown mixed greens, edamame, carrots, toasted peanuts, Thai peanut dressing
Islands Japanese Salad – $15.00
Arugula, frisée, baby iceberg, grape tomatoes, cucumber, carrot, ginger dressing
Beef Brisket Pho – $22.00
Vermicelli noodles, baby bok chop, bean sprouts, shiitake mushrooms, carrots
Chinese Chicken Noodle – $21.00
Udon noodles, baby bok choy, bean sprouts, shiitake mushrooms, carrots
Siu Yuk Pork Belly Ramen – $23.00
Egg noodles, shoyu soft-cooked egg, baby bok choy, bean sprouts, shiitake mushrooms, carrots
From the Wok
Mongolian Beef – $29.00
Sweet soy, shiitake mushrooms, red onions, jasmine rice
Chicken Fried Rice – $23.00
Teriyaki, red onions, peas, carrots, bean sprouts
Panang Chicken Curry – $27.00
Haricots verts, onions, Thai basil, jasmine rice
Vegan Drunken Noodles – $26.00
Sweet and spicy soy, tofu, haricots verts, peppers, shiitake mushrooms
Tofu & Black Bean Dragon Sauce – $24.00
Baby bok choy, straw mushrooms, red onions, jasmine rice
Broccoli & Tofu Lo Mein – $22.00
Teriyaki sauce, broccoli, carrots, straw mushrooms
From the Fire
Tokyo-Style Meats by Linz Ribeye – $52.00
Lo mein stir-fry, beech mushrooms, yum yum sauce
Hibachi True North Salmon – $38.00
Cucumber namasu, jasmine rice, lomi lomi tomato relish, ponzu sauce
General Tso’s Chicken – $27.00
Broccoli, peppers, onions, jasmine rice
Sticky Ribs – $28.00 half; $44.00 full
Half or full rack of baby back ribs, Hoisin glaze, stir-fried vegetables, jasmine rice
Gai Yang Thai Half Chicken – $30.00
Teriyaki stir-fried vegetables, jasmine rice
Singapore Florida Red Snapper – $45.00
Papaya slaw, jasmine rice, hot bean soy sauce
Desserts
Fiji Apple Upside Down Cake – $12.00
Vanilla bean ice cream, caramel sauce
Vegan Dark Chocolate Mousse Cake – $12.00
Raspberry coulis
Coconut Ube Flan – $12.00
Coconut cream cheese flan, toasted coconut
Pumpkin Dolce Crème Brûlée – $12.00
Roasted Asian pear
Apple Cider Sorbet – $8.00
Mint leaf
Dinner Beverages
Draft Beers
Jake’s American Red Lager – $12.00
A beer specially created for Jake’s American Bar at Loews Royal Pacific Resort. A medium-bodied beer with excellent flavor, mild hop bitterness, and a clean finish.
Cape Canaveral, Florida
IBU: 29 | ABV: 5.2%
Modelo Especial – $12.00
Mexico
IBU: 18 | ABV: 4.4%
Stella Artois Pale Lager – $13.00
Belgium
IBU: 21 | ABV: 5.0%
Michelob Ultra – $12.00
Colorado, USA
IBU: 9 | ABV: 5.4%
Rotating Florida Craft Brew – $13.00
Craft Beers
Goose Island 132 Wheat – $13.00
Chicago IL
ABV: 5.4%
Peroni Nastro Azzuro – $13.00
Rome Italy
ABV: 5.1%
Warsteinergolden Pilser – $13.00
Westphalia Germany
ABV: 4.8%
Kona Brewing Big Wave – $13.00
Kihei HI
ABV: 4.4%
Truly Hard Seltzer – $13.00
Wild Berry
ABV: 5.0%
Specialty Cocktails
Polynesian Pop – $16.00
Koloa Coconut Rum, Cointreau, fresh lime juice, Alchemist Orgeat, guava nectar
Coco Crowd Pleaser – $17.00
Grey Goose Vodka, pineapple juice, coconut water, fresh lemon, Alchemist Coconut Syrup
Pineapple Old Fashioned – $17.00
Maker’s Mark Kentucky Straight Bourbon, house-made pineapple syrup, Angostura Aromatic Bitters
Passion Fruit Margarita – $16.00
Don Julio Tequila, Grand Marnier, passion fruit syrup, fresh lemon juice, passion fruit nectar
Island Timez – $17.00
Patrón Reposado Tequila, St-Germain Elderflower Liqueur, fresh grapefruit juice, Alchemist Falernum Syrup
Zero Proof
Coconut Lychee – $14.00
Lychee juice, coconut water, fresh lime juice, Alchemist Ginger Syrup
Watermelon Hibiscus – $14.00
Fresh watermelon juice, hibiscus tea, fresh lemon
Ramune Japanese Soda – $9.00
Choice of lychee, strawberry, original, orange or yuzu
Sake
Yama Yuzu – $19.00 | $80.00
8 oz; Bottle
Bright and vibrant with fresh hand-pressed mountain yuzu
Hana Awaka Sparkling Berry – $30.00
Light and refreshing, infused with mixed berries
Sacred Mist Nigori – $40.00
Creamy texture with notes of vanilla and ripe melon
Dassai 50 Blue – $95.00
Complex flavors with notes of cantaloupe and candied pineapple
White Wines
Chardonnay
Maven’s Oath – $13.00 glass; $52.00 bottle
Mer Soleil Reserve – $15.00 glass; $60.00 bottle
Sanford – $60.00 bottle
Sonoma Cutrer – $16.00 glass; $64.00 bottle
Duckhorn – $18.00 glass; $72.00 bottle
Daou Estate – $80.00 bottle
Chateau Montelena – $155.00 bottle
Cakebread Cellars – $26.00 glass; $104.00 bottle
Frank Family – $80.00 bottle
Domaine Chanson Le Bourgogne – $80.00 bottle
Browne Heritage – $75.00 bottle
Sauvignon Blanc
Maven’s Oath – $12.00 glass; $52.00 bottle
Wither Hills – $15.00 glass; $60.00 bottle
Kim Crawford – $64.00 bottle
Stags’ Leap – $22.00 glass; $88.00 bottle
Cloud Bay – $70.00 bottle
More whites
Primarius Pinot Gris – $45.00 bottle
Bertani Pinot Grigio – $15.00 glass; $60.00 bottle
Santa Margherita Pinot Grigio – $20.00 glass; $80.00 bottle
Miravel Côtes de Provence Rosé – $60.00 bottle
Blindfold by The Prisoner White Blend – $90.00 bottle
Grgich Hills Fumé Blanc – $90.00 bottle
Peyrassol La Croix – $48.00 bottle
Red Wines
Cabernet Sauvignon
Maven’s Oath – $13.00 glass; $52.00 bottle
Daou Paso Robles – $16.00 glass; $64.00 bottle
Simi Landslide – $110.00 bottle
Taub Family Heritage – $150.00 bottle
Chateau Montelena – $155.00 bottle
Chimney Rock – $180.00 bottle
Caymus – $210.00 bottle
Duckhorn – $30.00 glass; $120.00 bottle
Daou Reserva Estate – $160.00 bottle
Merlot
Waterbrook Reserve – $85.00 bottle
Duckhorn – $120.00 bottle
Markham Six Stack – $15.00 glass; $60 bottle
Pinot Noir
Maven’s Oath – $13.00 glass; $52.00 bottle
Belle Glos “Clark and Telephone” – $100.00 bottle
Frank Family – $24.00 glass; $96.00 bottle
Bloomhouse by Argyle – $16.00 glass; $64.00 bottle
Domaine Chanson Le Bourgogne – $120.00
Malbec
Bodegas Caro Aruma by Lafite Rothchild – $15.00 glass; $60.00 bottle
Red Schooner – $100.00 bottle
Brown Family Vineyards – $120.00
Blends and More
Legende Bordeaux – $15.00 glass; $60.00 bottle
Castello di Volpaia Classico Chianti – $75.00 bottle
The Prisoner Red Blend – $25.00 glass; $100.00 bottle
Chappellet Red Blend – $27.00 glass; $108.00 bottle
Pessimist by Daou Red Blend – $16.00 glass; $64.00 bottle
Neyers Zinfandel – $17.00 glass; $80.00 bottle
The Specialist Zinfandel – $65.00 bottle
Brooker Harvey & Harriet Red Blend – $18.00 glass; $72.00 bottle
Bubbly
Lunetta Prosecco – $14.00 glass; $56.00 bottle
Bisol Jeio – $16.00 glass; $64.00 bottle
Nicolas Feuillatte Brut – $38.00 glass; $150.00 bottle
Taittinger Brut – $150.00 bottle
Veuve Clicquot Brut – $180.00 bottle
Ferrari Brut Sparkling – $25.00 glass; $100 bottle
Moet Chandon Imperial Brut – $150.00 bottle
Moet Chandon Rosé – $180.00 bottle
Dom Perignon – $500.00 bottle
Islands Dining Room – photo gallery
Islands Dining Room – real guest reviews
Submit your review | |
Mustapha is a fantastic server...great customer ineraction and very professional! It was truly a pleasure having him as a server on more than one occasion while staying at the resort. Id give him 10 stars..but its only allowing 5
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