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What is Bar 17 Bistro?
With a view that’s second to none and a daily happy hour from 10:00 pm until closing, Bar 17 Bistro is the perfect place to meet up with friends and relax with a drink. The modern-global vibes of Aventura Hotel are reflected in the sleek décor of Bar 17 (lots of white furniture and glass), as well as in the menu, which blends foods from local Florida vendors with international flavors.
Where is Bar 17 Bistro located?
On the rooftop of Aventura Hotel, one of Universal Orlando Resort’s hotels.
Bar 17 Bistro – hours and reservations
Monday -Thursday 5:00 PM – 12:00 AM
Friday -Saturday 5:00 PM – 1:00 AM
Sunday 5:00 PM – 12:00 AM
Subject to change
Bar 17 Bistro – OI fun fact
The “17” in the bar’s name comes from the fact that it sits on the 17th floor of the hotel, otherwise known as the roof.
What’s on the menu at Bar 17 Bistro?

Food menu
Appetizers and Salads
Korean Fried Chicken Wings
Gochujang, garlic chives, pickled peppers
Chef’s Cheese Board
Pickled veggies, whole grain mustard, regional and international cheeses
Mitake Mushrooms
Airy tempura, toasted sesame, scallion dressing
Warm Marinated Olives
Calabrian chili, local citrus, Cusano’s Bakery bread
Roasted Baby Beets
Madre Tierra burrata, shallots, toasted pistachio, saba
Chop Chop
Romaine lettuce, house-made ranch, bacon, all the goods
Heirloom Tomato Salad
Opal basil, ricotta salata, citrus pesto
Classic Caesar
Baby gem lettuce, Parmigiano-Reggiano, brioche croutons
Signature Bao
Choice of three with wakami salad
Mongolian Beef
Asian pear, cilantro
Garden
Soy roasted mushroom, carrot, cucumber, pickled onion, ginger soy vin, pea shoots
Pork Belly
Spicy aioli, cucumber, Fresno peppers
Entrées
Rooftop Burger
Great Lakes aged cheddar, caramelized mushrooms and onions, applewood smoked bacon, fries
Joyce Farms Chicken Breast
Chicken jus, all-natural chicken, roasted pearl onions
Bar 17 Steak
Blistered heirloom tomatoes, garlic chimichurri, red wine jus
60 South Salmon
Gremolata, tomato confit, sunflower pesto
Crispy Fingerling Potatoes
Chives, garlic duck fat, whipped crème fraîche
Fried Rice
Baby vegetables, shiitake mushrooms, fried egg
Herbed French Fries
Chopped parsley, secret sauce #17
Brussels Sprouts
Ginger vinaigrette, crispy shallots
Steamed Broccoli
Virgin olive oil, lemon zest, fried garlic chips
Cocktails
Firebird
Juarez Silver Tequila, triple sec, lime juice, strawberry, jalapeño
Orlandos & Don’ts
Seagram’s gin, saké, lemon, cucumber, raspberry
Almost Sangria
Rosé, peach liqueur, dry vermouth, thyme, strawberry
Volcano View
Suntory Toki whiskey, lemon, shiso
One in a Melon
Tito’s Handmade vodka, St. Germain, melon, pear, lemon
Marg 17
Sauza Blue tequila, triple sec, lime, agave
It’s a Rasp
Grey Goose, lemon, mint, raspberry
Beers
Draft
Michelob Ultra
Stella Artois
Blue Moon Belgium White
Cloudchaser Hefeweizen
New Belgium Voodoo Ranger IPA
Bud Light
Guinness
Modelo Especial
Cans
Peroni
Yuengling
Stella Artois
New Belgium ‘Fat Tire’
Guinness
Bud Light
Truly
Assorted flavors
Wines
By the Glass
Michelle Brut
Sparkling Wine, Washington
Aruma
Malbec, Argentina
Z Alexander
Chardonnay, California
Alto Vento
Pinot Grigio, Italy
Bonanza by Caymous
Cabernet Sauvignon, California
Invitation
Pinot Noir, California
Invitation
Sauvignon Blanc, California
Kim Crawford
Sauvignon Blanc, New Zealand
Invitation
Chardonnay, California
Lunetta
Prosecco, Italy
Invitation
Cabernet, California
Jean-Luc Colombo
Rosé, France
Candoni
Moscato, Italy
The Pessimist
Red Blend, California
Noble Vines
Pinot Noir, California
14 Hands
Merlot, Washington
By the Bottle
Pommery
Brut Champagne, France
Zolo
Malbec, Argentina
Seaglass
Pinot Noir, California
Grgich Hills
Fume Blanc, California
Z Alexander
Red Blend, California
Starmont
Merlot, California
Sonoma Cutrer
Chardonnay, California
Notorious Pink
Rosé, France
Santa Margherita
Pinot Grigio, Italy
Silver Palm
Cabernet Sauvignon, California
Infamous Gold
Cabernet Franc, France
Landmark
Chardonnay, California
Scandalous One
Cabernet Noir, France
Red Schnoor
Malbec, Argentina
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